Community Garden: Volunteer-Led Vegetable Donations

When the garden was formed, the founding members determined to do something to give back to the community. As a result, the donation beds were created. They are located on your left upon entering the garden. A team of volunteers, led by Satya, do the planting, weeding and harvesting. They grow magnificent vegetables such as cabbage, cauliflower, broccoli and beans which are donated to the Food Bank when mature.

Harvesting began in December and so far this season 159 pounds of fresh vegetables have been donated through the efforts of our wonderful volunteers!

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